
Plan Your Event
Lets Party
Globally Influenced & Locally Focused
Foodinis Offers You The Perfect Alternative To Standard Catered Fare
Our professional chefs, led by Chef-Owner, John Deatcher, prepare internationally inspired fare with integrity and passion. Our front-of-house servers and bartenders are well-trained, friendly, and accommodating. So, whether you are hosting a casual backyard barbecue for 50 or planning a Corporate Holiday event for 500, Foodinis' well-seasoned staff will take all the work off your plate.

Kick Back & Relax
Be A Guest At Your Own Party
Contact us to discuss your event vision, menu, staffing, and rental needs. Let Foodinis handle everything from start to finish. Please order 3 weeks minimum in advance to secure availability.
Drop Off With Servers
Our staff arrives with your food, sets up, serves and cleans up. Voila!
Full Service Catering Events
Your menu is fully prepared at your event and fully staffed with servers, cooks and managers.
Everything you need to plan Your smashing event




Our service staff, bartenders & culinary team take pride in each and every event they are a part of. True professionals, at your service! Please inquire for current staff pricing.
We’ve done events in locations of varying styles, from local farms and halls to unique private mansions and museums. Whatever your vision is, we can assist you in securing a location and venue that works best for your special event. Please inquire for a current listing of site locations and venues.
We work with local rental companies to coordinate all of your tent and rental needs: Tents, Flooring, Lighting, Heaters, AC, Cooking Equipment, Tables, Linens, Chairs, Dinnerware, Flatware, Glassware, Bars, Lounges, and anything else you would need. All events are unique and require different rental items. Please call to discuss your needs.
Everything you need to plan a smashing event



Choose from our event catering menu and add onto it from our full catering menu.
Our service staff, bartenders & culinary team take pride in each and every event they are a part of. True professionals, at your service! Please inquire for current staff pricing.
We’ve done events in locations of varying styles, from local farms and halls to unique private mansions and museums. Whatever your vision is, we can assist you in securing a location and venue that works best for your special event. Please inquire for a current listing of site locations and venues.
We work with local rental companies to coordinate all of your tent and rental needs: Tents, Flooring, Lighting, Heaters, AC, Cooking Equipment, Tables, Linens, Chairs, Dinnerware, Flatware, Glassware, Bars, Lounges, and anything else you would need. All events are unique and require different rental items. Please call to discuss your needs.
What our customers have to say about their experience
Linda Rebbel
I had a wine tasting event and wanted great hors devours to pair with the wine and John at Foodinis helped me pick the perfect items that were delicious! The beef tenderloin on crostini, tuna tartar, melon wrapped in proscuto and Roquefort stuffed grapes were amazing! I should have lied and said I made them but I didn't ;)
- Page 3
Staffing
Our service staff, bartenders & culinary team take pride in each and every event they are a part of. True professionals, at your service! Please inquire for current staff pricing.


Tent & Rental Equipment
We work with local rental companies to coordinate all of your tent and rental needs: Tents, Flooring, Lighting, Heaters, AC, Cooking Equipment, Tables, Linens, Chairs, Dinnerware, Flatware, Glassware, Bars, Lounges, and anything else you would need. All events are unique and require different rental items. Please call to discuss your needs.
Site Locations
We’ve done events in locations of varying styles, from local farms and halls to unique private mansions and museums. Whatever your vision is, we can assist you in securing a location and venue that works best for your special event. Please inquire for a current listing of site locations and venues.


Things to prepare for before Reaching Out to Plan your event
Event Submission Form
Fill out our event submission form before calling to give us a summary of your event and you will receive a call within 24hrs or just call us at 732-775-FOOD.
Questions
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Did you have a menu in mind or any questions about menu items?
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Would you like your food dropped off hot or dropped off fully prepared and with heating instructions?
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Will you require single use paper goods and or serving utensils?
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Will you require Chafing dishes?
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Do you need your food delivery to be set up or just dropped off?